Sawubona.
Hatcho miso.
Umkhiqizo wethu onconyiwe, lo bhontshisi wesoya wasekhaya, isikhwama sesiliva se-Hatcho miso.

I-Hatcho miso yethu yenziwa kusetshenziswa ubhontshisi wesoya nosawoti kuphela, futhi yenziwa ngokwemvelo futhi indala iminyaka engaphezu kwemibili.

I-flavour eyingqayizivele, ukubaba, i-astringency, kanye nokunambitheka okumuncu kancane kukabhontshisi kupakishwe ku-miso.

Ungakwazi kalula ukuyithenga ezitolo ezinkulu ezweni lonke, kanjalo
Ngethemba ukuthi ungayithenga kanye.