**Japan’s Silken Tofu Unveiled at Food Export Fair**
Tokyo, Japan – Satonoyuki Foods Co. introduced their SILKEN TOFU at the “JAPAN’S FOOD” Export Fair Winter 2024. This innovative tofu boasts a one-year shelf life at room temperature. Made with Japanese soybeans, it delivers a rich flavor and is ideal for various dishes. The tofu’s firm texture has made it popular among international customers.Generated by Gemini
website:https://www.satonoyuki.co.jp/
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World Trade Show.tv Editorial Department
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