13th Tokyo Cafe Show 2025

Kyoto Craft Cola No. 0, Kyo Trend’s debut product, is gaining traction. Developed with local partners, the cola focuses on bas...

Fukushima Agri-Food Innovation tackles food waste, crafting fruit syrups & cola from “sub-standard” produce. Using...

Mocha Origins Co. highlights Yemeni mocha, the “mother of coffee,” at Tokyo Cafe Show. Direct trade since 2018 brings au...

TSUNAGU Community Farm showcased pesticide-free, hydroponic lettuce at the Tokyo Cafe Show. Grown indoors, the lettuce offers year-r...

ELESTYLE’s OneQR system streamlines restaurant/retail operations. Integrated QR ordering, cashless payments (PayPay, cards), a...

Soy Coffee yoi, a caffeine-free coffee alternative made entirely from roasted soybeans, debuted at the Tokyo Cafe Show. The Japanese...

HUBLIC COFFEE’s BREW CARRY offers convenient, portable coffee. Just add hot water for a quick brew, ideal for outdoor use, gif...

HIBINO COLA, Osaka-based craft cola maker, debuted its syrup at a Tokyo exhibition. Featuring 20 spices, Seto lemons, and cane sugar...

Eclipse Foods Japan showcased dairy-free ice cream at the Tokyo Cafe Show. The Californian startup aims to revolutionize dairy alter...

Jamonita showcased additive-free Iberian ham & salami at Tokyo Cafe Show. Imported from a century-old Spanish family producer i...